My new favorite salad..
Tabbouleh Salad
1- 1 1/2 cups cooked bulgur
2 medium tomatoes, chopped
1/2 medium cucumber, chopped
10 green onions
1 small bell pepper
1/2 cup parsley
1/2 cup garbanzo beans (chick peas)
Lemon Dressing
Mix all ingredients together and toss with dressing.
Lemon Dressing
3 tablespoons lemon juice
2 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
2 cloves garlic, finely chopped
Now you know me.. I'm a recipe improviser. I don't buy bulgur, I use brown rice. I always have brown rice because I cook a huge batch in the, wait for it.. microwave! (It's the only way I can cook rice!) The first time I made this I didn't have cucumbers so I added some frozen petite peas. I chopped some frozen pepper strips b/c fresh peppers are too expensive and I always buy them frozen. I never have fresh herbs and I didn't have garlic.. I used some chopped garlic or whatever that dried stuff is called :) This salad is FANTASTIC!! Tart and lemony and super delicious.. I love it! Gabe and Tyler both love it also.
1 comment:
Yummmmmmmy! I have to try this!
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